The Union Recorder

Local News

August 30, 2010

UGA study: Buying local food could boost state economy

ATHENS — A University of Georgia study says Georgia's economy could be boosted if more people bought more food locally.

The study, conducted by the May Center for Agribusiness and Economic Development, reports that if every Georgia household spent an additional $10 on locally-grown food, another $1.9 billion would be pumped into the state's coffers.

Agriculture in Georgia is a $11.6 billion industry with a $58 billion total economic impact, according to the study.

Compared to other states, Georgia residents spend less on food grown in-state. Interest in local food and the number of farmers markets in Georgia has grown in recent years. Some attribute the increased interest to the recession, saying supporting local businesses helps the community economies.

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